Smoky BBQ Rub by Uppin' Rub 200g
A sweet, smoky rub which adds a delicious smoked flavour to meat. Uppin' Rubs - it up's the flavour! This delicious rub, for any cooking occasion, will add absolutely delicious flavours to your meat and fish. Simple and straightforward! Use Uppin’ Rubs...
No Artificial Colourings
Handmade Product
No Artificial Sweeteners
Recyclable Packaging
Low Fat
No Artificial Preservatives
A sweet, smoky rub which adds a delicious smoked flavour to meat.
Uppin' Rubs - it up's the flavour! This delicious rub, for any cooking occasion, will add absolutely delicious flavours to your meat and fish. Simple and straightforward! Use Uppin’ Rubs on any meat or fish for sublime and authentic flavours.
They are so easy to use! You just empty some of the rub on a plate, dip the meat in the rub on both sides, leave for 20 minutes for the flavour to absorb, then get cooking. You can BBQ, grill, bake or fry.
Our rubs are blended to flavour and glaze meat and fish using the best natural ingredients for the most wonderful flavours. Use 10% rub to meat. Each 200g pack will work for 2kg of meat.
Packed in a resealable foil lined bag, big enough for a tablespoon. The bag will help prevent clumping of ingredients.
Made by: Uppin' Rubs
Prep & usageEmpty some of the rub on a plate, dip the meat in the rub on both sides, leave for 20 minutes for the flavour to absorb, then get cooking. Use 10% powder to meat.
StorageKeep in a cool, dry place.
Country of OriginUnited Kingdom
Sold by Natural & Noble
Ingredients & Nutrition
Sugar, Dextrose, Salt, Spices (Paprika, Smoked Paprika, Pepper), Modified Starch, Smoke Flavouring, Dehydrated Tomato, Natural Colours (Burnt Sugar, Beetroot Powder, Paprika Extract), Acidity Regulator E262, Dehydrated Garlic, Dehydrated Onion, Natural Flavour, Guar Gum, Citric Acid E330.
| Typical value | Per serving (200g) | Per 100g |
|---|---|---|
| Energy Content (kj) | – | 1447 |
| Energy Content (kcal) | – | 341 |
| Fat (g) | – | 1.1 |
| - of which saturates (g) | – | 0.1 |
| Carbohydrate (g) | – | 81.6 |
| - of which sugars (g) | – | 65.3 |
| Fibre (g) | – | 3.2 |
| Protein (g) | – | 13.1 |
| Salt (g) | – | 6.4 |
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