Rubatà Rosemary Breadsticks by Locanda La Posta 100g - Italian Breadsticks
A traditional hand-rolled savoury breadstick originating from Piedmont, the recipe handed from father to son. Its secret flavour lies in the preparation of the dough using ingredients and water from around Chieri with the scent of rosemary suggesting...
Sold by Delicario >
- Visa
- Mastercard
- American Express
- Paypal
More from Delicario
Welcome to Delicario, your destination for high-quality delicacies sourced from hand-picked farmers across Europe.
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
A traditional hand-rolled savoury breadstick originating from Piedmont, the recipe handed from father to son. Its secret flavour lies in the preparation of the dough using ingredients and water from around Chieri with the scent of rosemary suggesting memories of the Mediterranean.
About the Producer
The traditional recipes of Piedmontese cuisine have been handed down from generation to generation since 1600 by the Genovesio family and harmoniously reflect the classic tastes of typical regional cuisine married with traditional recipes in a range of sauces, snacks, jams, cakes and biscuits. Tradition and natural goodness are the Genovesio approach, using locally sourced produce and only natural preservatives such as olive oil, vinegar, lemon and salt.
Made by: Locanda la Posta
Country of OriginItaly
Sold by Delicario
Ingredients & Nutrition
Wheat flour type 00, water, extra virgin olive oil 6%, salt, sourdough (gluten), olive oil 2%,rosemary 2%, salt, malt barley.
Disclaimer:
All product information is specified directly by the Merchant. TheFoodMarket.com assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.
Reviews (0)
