More from Rococo Chocolates
We sell chocolates with character. We bring forty years of expertise, heritage and British style to chocolate craft.Sustainably-Sourced
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
Handmade Product
French hazelnut praline covered in chocolate and a fine sugar shell. These quail eggs look remarkably realistic; we've even had customers ask if they are better boiled or fried!
Established on the King's Road in London in 1983, Rococo Chocolate have built an international reputation for quality. The attention to detail that we put into every single one of our chocolates is evident from their exquisite taste. We continue to win some of the industry's most prestigious awards today.
Please note: This product contains an artifical colour in its ingredients. Please check the ingredients for further information.
Made by: Rococo Chocolates
Country of OriginUnited Kingdom

Sold by Rococo Chocolates
Delivery
Service | Price | Estimated Arrival | Order Within |
---|---|---|---|
Standard | FREE | Thursday 08 June to Tuesday 13 June | 20 hours, 48 minutes |
Ingredients & Nutrition
Sugar, 14% praline (hazelnuts, sugar), cocoa butter, whole MILK powder, cocoa, butter (MILK), coating agents (arabic gum, caranuba was, beeswax, shellac), glucose syrup, emulsifier (soya lecithin), flavourings. Colours: E100, E141, E150c, E171. The colour E141 is a green synthetic colour used in a small amount.
Typical value | Per serving (200g) | Per 100g |
---|---|---|
Energy Content (kj) | – | 2173 |
Energy Content (kcal) | – | 520 |
Fat (g) | – | 27.9 |
- of which saturates (g) | – | 14.4 |
Carbohydrate (g) | – | 61.2 |
- of which sugars (g) | – | 59.4 |
Protein (g) | – | 5 |
Salt (g) | – | 0.1 |
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