More from Hunter & GreySmall batch, expertly crafted cocktails for you to enjoy at home.
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
No Artificial Sweeteners
No Added Salt
Made famous in the 1980's, this cocktail is an all time classic. Our take is made with Bulleit Bourbon whiskey blended with Angostura Bitters & a syrup made from Guinness, cacao, demerara & malt extract. This is a powerful cocktail to be sipped as the ice melts.
About the Producer
Small batch, expertly crafted cocktails for you to enjoy at home and created with the finest ingredients. After many years serving cocktails to thousands of guests, the expert mixologists from Coxtails (UK bartenders) decided to make their cocktails available to everyone - that's when Hoxton & Grey was born. The team have created the perfect blend of premium spirits and fresh ingredients to make the best cocktails around.
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Prep & usage
Pour 75ml over ice in a small tumbler. Stir gently for 30 seconds. Add ice to a whiskey tumbler. Pour the drink over and stir for 30 seconds.
Country of Origin
|Service||Price||Estimated Arrival||Order Within||Free Delivery Threshold*|
|Standard||£3.99||Monday 13 February to Thursday 16 February||4 hours, 56 minutes||£60.00|
|Express||£7.99||Monday 13 February to Tuesday 14 February||4 hours, 56 minutes||-|
Ingredients & Nutrition
Bourbon Whiskey & Our Old Fashioned Syrup Mix
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