More from Binta's Kitchen
Nigerian artisan sauces with a unique twist on the humble pasta sauce.
Nut-Free
No Added Sugar
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Wheat-Free
This sauce is prepared with fresh gourd pumpkins and smooth leaf spinach grown in Northern Nigeria. The flavours combine to create a sensational chunky mix of earthy spinach and sweet pumpkin. Tastes best when poured over pasta, spread on toast or dipped into with tortilla chips.
Our packaging is 100% reusable and take up 95% less space in landfill than rigid packaging. They can also come in handy for storing nuts, seeds, lime slices, hair bands, cables, and anything else you can think of.
Our range of sauces, super foods and spices are made with fresh fruit and vegetables sourced directly from farms. We ensure that our partners in Katsina, Nigeria pay a fair living wage to our farmers there. We also incorporate wonky fruit and vegetables that would otherwise be wasted. At Binta’s Kitchen what matters to us is making the best tasting products with all natural ingredients in the most sustainable way.
Made by: Binta's Kitchen
StorageAmbient
Country of OriginUnited Kingdom
Sold by Binta's Kitchen
Delivery
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £2.65 | Monday 05 June to Tuesday 06 June | 12 hours, 7 minutes |
Ingredients & Nutrition
Tomatoes, onions, pumpkin, spinach, peppers, vegetable oil, scotch bonnet, salt, bicarboate of soda, curry powder, mixed herbs and lemon juice
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