The tart tone of green nettle combines with the sweetness of chopped smoked bacon in a savoury béchamel sauce to create a fresh, aromatic combination. Prepared with artisan dedication in ancient recipes with a modern twist using only the finest Italian extra virgin olive oil and selected fresh vegetables to produce unmistakable flavours.
About the Producer
From the wild kingdom of deer and chamois in the green forests and alpine lakes of the Dolomites, ancient recipes with a modern twist have been handed down through family generations to product the most flavoursome selection of hand-prepared sauces and ragù reflecting Italian gastronomic tradition using the finest quality ingredients and spices.
Made by: Delicario
Country of OriginItaly
Sold by Delicario
Delivery
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £5.95 | Thursday 25 April | 4 hours, 3 minutes |
Ingredients & Nutrition
Fresh milk, 20% nettle, 18% smoked bacon (pork, salt, sugar, spices, flavourings), fresh onions, Italian extra virgin olive oil, rice flour, sunflower oil, butter, sea salt, natural flavours, spices. WITHOUT ADDITION OF PRESERVATIVES AND WITHOUT GLUTEN.
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