More from The Gluten Free BakeryWe produce the finest gluten free and vegan sourdough breads and bread mixes. The mixes are so easy to use, just add water!
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
No Artificial Sweeteners
All your favourite bagels in one box!
This bagel selection box includes two of each of our bagel types:
- 2 x Boss Bagel with chia seeds
2 x Cinnamon & Raisin Bagel
2 x Chocolate Bagel
2 x Plain Bagel
2 x Garlic and Nigella Seed Bagel
Suitable for vegans, and free from dairy, egg, gluten, soy, sesame and the rest of the 14 major allergens!
All bread is handmade to order, so please allow 3 to 4 working days for your order to be delivered. Once baked, order is shipped for next day delivery.
All our products can be frozen. Suitable for vegans.
Cool Dry cupboard
Country of Origin
|Service||Price||Estimated Arrival||Order Within||Free Delivery Threshold*|
|Standard||£3.99||Wednesday 15 February to Thursday 16 February||10 hours, 15 minutes||£40.00|
|Express||£5.50||Wednesday 15 February||13 hours, 15 minutes||£40.00|
Ingredients & Nutrition
Boss Bagels: Ingredients Water, potato starch, tapioca flour, brown rice flour, sorghum flour, millet flour, oat flour, stabiliser: xanthan gum, salt, agave, sourdough starter (1%), coconut sugar, gluten free oats, garlic Cinnamon & Raisin: Ingredients: Water, potato starch, tapioca flour, brown rice flour, sorghum flour, agave syrup, gluten free oat flour, millet flour, raisins, sourdough starter (4%), stabiliser: xanthan gum, cinnamon, salt, gluten free oats, garlic Classic Bagel: Ingredients: Water, potato starch, brown rice flour, .tapioca flour, sorghum flour, milletflour, agave, sourdough starter (6%),stabilizer: xanthan gum, salt. Chocolate Bagel: Water, Potato Starch, Tapioca Starch, Brown Rice Flour, Sorghum Flour, Agave Syrup, Millet Flour, Cocoa Powder, Sustainable Palm oil, Sourdough Starter (4,5%) Stabiliser: Xanthan Gum, Salt. Garlic and Nigella Seed Bagel: Water, Potato Starch, Tapioca Starch, Brown Rice Flour, Sorghum Flour, Agave Syrup, Millet Flour, Sourdough Starter (4,5%) Stabiliser: Xanthan Gum, Salt, Ground Garlic, Nigella Seeds Some bagels contains garlic and GF oats
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