More from Ananda Foods
Ananda Foods is a small family business based in Derbyshire making premium vegan marshmallows and biscuits.No Artificial Preservatives
No Artificial Colourings
Handmade Product
Wheat-Free
Fish-Free
Sesame-Free
Peanut-Free
Shellfish-Free
Egg-Free
Sulphites-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
GM-Free
Recyclable Packaging
Mustard-Free
Oat-Free
Nut-Free
No Artificial Sweeteners
No Artificial Ingredients
The Gluten-free Classic Strawberry Round-Up is perfect for those following or restricted to a Gluten Free diet! We have created a Round Up for everyone. Wheat, gluten, dairy and gelatine free. Believe it or not - there's no difference in taste, but the difference is vital for those with gluten intolerance!
Sublime gelatine free Vanilla marshmallow, thickly sandwiched between two handmade chocolate gluten free biscuits, with a generous centre of premium Strawberry jam and now fully coated in pure Belgian chocolate.
Ananda's 'Round Up' is a vegan version of the great British classic 'Waggon Wheel'. An outstanding combination of crunchy, soft, and gooey textures finished with fine Belgian chocolate. Round Ups are premium biscuit treats for the foodie and free from shopper. Filled with nostalgia and childhood memories, Round Ups are a fully modern expression of a creative, artisan bakery, produced with no animal ingredients or artificial colours and flavourings.
About the Producer
The Ananda’s range encompasses vegan and gluten free diets and are handmade in their 100% vegan and nut free kitchen in the heart of Derbyshire.
Ananda Foods have been making vegan marshmallow confectionery for over a decade and have established themselves as producers of quality confectionery 100% vegan and Vegan Society Certified. Ananda Foods are a small family business who take great care to deliver the finest products, as well as working ethically and sustainably.
Made by: Anandas
Country of OriginUnited Kingdom

Sold by Ananda Foods
Delivery
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Standard | £4.95 | Tuesday 04 April to Wednesday 05 April | 6 hours, 8 minutes | £35.00 |
Express | £8.50 | Tuesday 04 April | 4 hours, 8 minutes | - |
Ingredients & Nutrition
Biscuit - Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat) Sugar, Non-Hydrogenated Vegetable Fat (Rapeseed, Palm Oil), Organic Cocoa, Organic Soya Milk (Water, Hulled Soya Beans), Tapioca Starch, Preservative: Potassium Sorbate, Thickening Agent: Xanthan Gum, Salt, Flavour: Vanilla Extract Raising Agent: Baking Powder.
Marshmallow - Sugar, Water, Glucose-Fructose Syrup, Modified Starch: Sago, Rice Starch, Humectant: Vegetable Glycerine, Gelling Agent: Agar, Emulsifier: E475, E471 Flavour: Vanilla Extract, Antioxidant: Ascorbic Acid, Gelling Agent: Locust Bean Gum, Salt.
Belgian Chocolate - Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Flavour: Natural Vanilla Min. Cocoa Solids 53.8% Jam - Glucose-Fructose Syrup, Strawberries, Sugar, Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid & Sodium Citrates, Strawberry Concentrates, Thickener: Tapioca Starch.
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