Gluten-free Brioche Bread 'Brioscione' by Brio Gluten-free Bakery 280g - Italian Brioche
Soft and tasty gluten free panbrioche with fragrant leavened dough. Brio bakery in Verona is dedicated to gluten-free baked goods bursting with flavour. A delicious sweetbread, each Brio product is made using carefully selected ingredients, artisanal...
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No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Soft and tasty gluten free panbrioche with fragrant leavened dough. Brio bakery in Verona is dedicated to gluten-free baked goods bursting with flavour. A delicious sweetbread, each Brio product is made using carefully selected ingredients, artisanal production and sustainable packaging.
About the Producer
The goal of Giovanna and Paolo was to set up a bakery for outstanding gluten-free sweet and savoury products, packed with quality artisan flavours and elegant in design. Since 2014, they have successfully developed an award-winning range for celiacs with amazing taste and texture and many of their products are also vegan.
Made by: Brio
Country of OriginItaly
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Ingredients & Nutrition
Gluten-free flour (corn starch, rice starch, potato starch, rice flour, sugar, milk powder, vegetable fibres, thickeners: guar flour, carbosimethylcellulose), butter, water, gluten-free wheat starch, eggs, sugar, acacia's honey, sorbitol, lemon peel (lemon peel, glucose-fructose syrup, sugar), cocoa butter (soy), brewer's yeast, salt, emulsifiers: E741, aromas, stabilizer: E420. Does not contain wheat and palm oil. Contains milk, egg, soy and may contain almonds. Produced in a laboratory that also uses milk, sesame, nuts, peanuts.
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