More from Chuckling CheeseA family business run by a husband and wife team selling cheese produced at the family farm in Lincolnshire.
Garlic and herbs the perfect combination giving a mixed herb stuffing taste.
A guaranteed crowd-pleaser and a cheeseboard talking piece. Goes really well with chicken dishes and mixed into pasta dishes.
A unique barrel shape, vacuum packed for freshness and ready to be given as a cheese gift for your foodie friends or snaffled by yourself on a delectable cheeseboard.
About the Merchant
The founders are Emma and Stuart Colclough who started the company in 2013. Emma used to sell the cheese for her family at events around the UK, which is where we both met. It was not long after this that they started producing cheese with The Chuckling Cheese Company name. We aim to delight cheese lovers with our range.
Store below 5 Celcius
Country of Origin
Ingredients & Nutrition
Cheddar Cheese (MILK), Mixed Herbs and Garlic, Preservative E202
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