More from JustIngredients
Your one stop shop for quality ingredients you can trust. If you have the passion, we have the ingredients to help you!Paleo Friendly
No Artificial Colourings
Wheat-Free
Fish-Free
Sesame-Free
Peanut-Free
No Added Sugar
Shellfish-Free
Egg-Free
Sulphites-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
Recyclable Packaging
Mustard-Free
Oat-Free
Nut-Free
Kiwi-Free
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
Our aromatic blend of celery and salt makes a perfect all round seasoning for adding to recipes and sprinkling on your meals for additional seasoning. it's delicious, aromatic and highly palatable and consists of a blend of fine sea salt and celery all ground together to give a fine textured seasoning. Celery is widely used throughout the world as a base flavour for many different dishes, and has a naturally salty flavour being rich in sodium.
Made by: JustIngredients
Prep & usageCelery salt can be used as a condiment to season meals in place of plain salt; this aromatic blend will add delightful fragrant notes to your meals. It makes a delicious rub or marinade for meat and fish. Season potatoes prior to roasting with a sprinkle of celery salt, use it to flavour homemade ketchup, add to breadcrumb coatings, stir into couscous and grains, sprinkle on cooked vegetables, pasta and salads.
StorageStore in cool, dry conditions, away from direct sunlight.
Country of OriginUnited Kingdom
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Sold by JustIngredients
Delivery
Service | Price | Estimated Arrival | Order Within |
---|---|---|---|
Standard | FREE | Friday 23 August to Wednesday 28 August | 7 hours, 4 minutes |
Express | £4.99 | Wednesday 21 August to Thursday 22 August | 12 hours, 4 minutes |
Ingredients & Nutrition
Sea Salt, Celery, Anti-caking Agent (Sodium Hexacyanoferrate E535, Sodium Carbonate E500i)
Typical value | Per serving (100g) | Per 100g |
---|---|---|
Energy Content (kj) | – | 82.05 |
Fat (g) | – | 1.26 |
- of which saturates (g) | – | 0.11 |
Carbohydrate (g) | – | 2.07 |
- of which sugars (g) | – | 0.03 |
Fibre (g) | – | .59 |
Protein (g) | – | .9 |
Salt (g) | – | 92 |
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