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If you're a fan of rums that are packed to the brim with funky notes of overripe banana, pineapple, sharp oranges and the like, you might be a dunderhead. That's not an insult. It's another way of saying you like the high-ester rums produced in Jamaica using dunder in the fermentation, which imparts those funk-forward flavours. If you do fall into that category, you'll probably rather like this rum which just so happens to share its name! Dunderhead Rum features a blend of Caribbean rums, including a high-ester Jamaican rum packing punchy notes galore. We hope you dunderstand, this is not a particularly dunderstated rum.
Nose: Brown sugar, banana, poached fruit flambé and five-spice. A hint of funky salinity to it underneath the warmth.
Palate: Orange zest and honey, followed by touches of clove, green apple, olive brine and caraway.
Finish: Toffee, cassia, molasses and well integrated grassy funk returning.
Overall: A big, funky rum that still manages to maintain an approachable smoothness.
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Country of Origin
|Service||Price||Estimated Arrival||Order Within||Free Delivery Threshold*|
|Standard||£4.95||Monday 30 January to Wednesday 01 February||9 hours, 12 minutes||£99.00|
|Express||£6.95||Monday 30 January||9 hours, 12 minutes||£99.00|
Ingredients & Nutrition
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