Chervil Leaf by JustIngredients 100g

This herb may look similar to flat leaf parsley, but it actually has a faint aniseed scent and a delicate flavour that’s similar to fennel and tarragon.

Suggested Use
Chervil Leaf and dairy dishes are a match made in heaven! Make your own Chervil butter and use to flavour vegetables and fish, sprinkle into savoury bread, scone and muffin recipes or stir into soups, stews, and casseroles where you would normally use parsley. What’s more… Chervil actually helps to bring out the flavours of other ingredients and the leaves make a delicious herbal tea!

About the Producer
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