British Charcuterie & Cheese Hamper with Selection of Crackers & Chutneys - Gourmet Cheese & Meat Hamper

A British cheese and charcuterie lovers hamper is the perfect gift for all the cheese and meat lovers out there. Comes in a luxury wicker hamper to make the perfect hamper.

Comes with Millers Elements crackers and Snowdonia chutneys.

This hamper includes:

• Moons Green Wild Mushroom & Truffle 90g: A fantastically perfumed pork salami with earthy notes from John over in Kent
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  Moons Green Beersticks 45g: No charcuterie hamper would be complete without the world-famous Beersticks
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  Lishman's Spicy N'duja 100g: In our opinion the best N'Duja produced in the UK. Oily, hot and perfectly balanced. One not to be missed
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  Charcoal Cheddar 200g: The famous jet black charcoal cheese from Michael Lees in Yorkshire
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  Bix 100g: A creamy, bloom rinded, triple cream cheese from The Nettlebed Dairy in Oxfordshire
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  Quickes Double Devonshire 200g: A great take on the artisan farmhouse red Leicester. Buttery yet rich cheese from Quickes in Devon
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  Pavé Cobble 200g: A unique ash-coated cheese with a soft and springy texture that becomes meltingly creamy with age.
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  Simon Weaver Organic Blue 150g: A great soft, bloomy rind, blue from Simon Weaver Organic in Gloucestershire
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  Cherry & Duck Rilettes 150g: Slow cooked shredded duck & cherry from Cornish Charcuterie down in The Artisan Food Village in Cornwall
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  Seaweed & Cider Stick 90g: Cornish seaweed and cider make this salami a winner. One of our best sellers and a true icon of British charcuterie
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  Rebel Seaweed & Sake Coppa 55g: Rebel are the new kids on the block and based five minutes from us in Brighton. A great marbelled ham from the guys
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  Rare & Pasture Organic Bresaola 50g: Our friends at Native Breeds have now become Rare & Pasture. This bresaola is fully organic and packs a good punch
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  Moons Green Christmas Game Salami 90g: A festive special from John over in Kent. Game and festive spices adorn this individual salami
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  Salt Pig Beersticks 60g: One of our favourite salamis. Rare breed pork, rosemary and black pepper mingle with hand cut back fat to create a stunner of a salami.
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  Lancashire Bomb 200g: The one and only Shorrocks Lancashire bomb. Matured for two years from Shorrocks in Lancashire
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  Blue Monday 180g: Blur bassist Alex James helped create this semi soft blue. Strong and piquant blue from Yorkshire
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  Moons Green Truffle Sticks 45g: Made to the same high standard as our beersticks but loaded with black truffle
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  Rebel Hunter Salami 55g: Rebels second entry on the list is this great Hunter salami with walnuts and wine
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  Chiltern Charcuterie Venison Salami 140g: Pairing rich, earthy venison with the clean, botanical flavours of juniper; in this British take, the fennel seeds add a twist of warmth and sweetness
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  Chiltern Charcuterie Port & Garlic Salami 140g: A winning combination of great pork with port, garlic, and pepper that after being hung for four weeks develops a subtle and quite unique flavour
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  Tempus Spiced Loin 50g: Another great product from Dhruv & Tom at Tempus. Rare breed pork is heavily spiced to create wonderfully fatty ham
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  Quickes Smoked Goats 200g: Another great cheddar from Quickes but this time smoked goats milk is used
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  Graceburn 250g: A great new marinated feta cheese from the Blackwoods dairy in London.
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  Colston Basset Stilton Jar 100g: No Christmas would be complete without a jar of potted Stilton and this one is the best.

Please note: Contents may vary due to stock availability and may be replaced with an alternative of similar value.