More from The Gluten Free Bakery
We produce the finest gluten free and vegan sourdough breads and bread mixes. The mixes are so easy to use, just add water!No Artificial Ingredients
Pesticide-Free
No Artificial Colourings
Handmade Product
Nitrate-Free
Yeast-Free
GM-Free
Recyclable Packaging
Low Fat
No Artificial Sweeteners
No Artificial Ingredients
A delicious, tart, bread with a firm crispy crust. Our bread is delicious served warm, so heat in the oven for 5 minutes then devour straight away! You can also freeze the bread for 3 months.
Hand-made and baked fresh to order.
Producer
Prep & usage
Product ready to eat, or can be toasted. Can be frozen.
Storage
Store in a cool dry place in the packaging
Country of Origin
United Kingdom
Delivery
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Standard | £3.99 | Friday 03 February to Monday 06 February | 5 hours, 25 minutes | £40.00 |
Express | £5.50 | Friday 03 February | 8 hours, 25 minutes | £40.00 |
Ingredients & Nutrition
Potato starch*, rice flour, tapioca flour (modified), sorghum flour, gluten free oat flour, stabiliser: xanthan gum, sourdough starter (3%), salt, gluten free oats, coconut sugar. *Denotes organic ingredient.
Disclaimer:
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