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Delicious pearls created from a few drops of the finest Balsamic Vinegar of Modena, bringing a professional touch of gastronomic technique to any modern Mediterranean dish. Transform the atmosphere of a traditional meal with "Modena caviar". Sweet, sour, and perfectly balanced, a culinary surprise to impress your friends.
About the Producer
A family business of five generations based in Modena and Naples, Acetificio Andrea Milano was founded in 1889 and is one of the oldest vinegar producers in Italy. They continue to rely on traditional methods with the influence of innovation and increasingly organic production. The first beech chipboard barrels have been replaced by modern acetifying machines, but the artisan heritage has been carefully preserved.
Made by: Acetificio Andrea Milano
Country of OriginItaly

Sold by Delicario
Delivery
Service | Price | Estimated Arrival | Order Within |
---|---|---|---|
Courier | £5.95 | Wednesday 04 October | 2 hours, 52 minutes |
Ingredients & Nutrition
Balsamic Vinegar of Modena (80% min.) (cooked grape must, wine vinegar), colour: plain caramel, thickener: cellulose gum, gelling agent: calcium chloride, sodium alginate, preservative: potassium sorbate, contains sulphites.
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