More from Rempapa
Rempapa brings you fresh and easy southeast Asian spice pastes from a London kitchen.No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Handmade Product
Wheat-Free
Fish-Free
Sesame-Free
Peanut-Free
Egg-Free
Shellfish-Free
Mustard-Free
Sulphites-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
GM-Free
Recyclable Packaging
Celery-Free
Oat-Free
Nut-Free
Nitrate-Free
Kiwi-Free
Cholesterol-Free
This Indonesian spice paste is a complex and rich with spices, balanced by the fruity sharpness of tamarind. Can be used to make rendang. Rempapa spice pastes are traditional cooking bases for curries, stir-fries, or marinades.
About the Producer
Rempapa was founded by a food-loving duo: Shu, southeast Asian food writer and cookbook author; and Olly, a chef-turned-food buyer who saw a gap on the shelves for easy, exciting flavours outside of the standard repertoire of Thai/ Indian. Rempapa is born from the word 'rempah', or 'spice pastes' in Malay - the aromatic base for curries, marinades and stir-fries. Our spice pastes are carefully developed from time-tested family recipes, with no added preservatives.
Made by: Rempapa
Prep & usageFry 2 tablespoons of the paste till fragrant and add 200ml of coconut milk and a big pinch of salt. Rempapa can also be used as a marinade or flavour booster for your stir-fries.
StorageStore in a cool, dry place. Once opened, refrigerate and use in 2 weeks.
Country of OriginUnited Kingdom
Sold by Rempapa
Delivery
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Standard | £5.00 | Tuesday 15 October to Wednesday 16 October | 18 hours, 22 minutes | £45.00 |
Express | £6.00 | Friday 11 October to Saturday 12 October | 18 hours, 22 minutes | - |
Ingredients & Nutrition
Onion, ginger, tamarind (8%), lemongrass, British rapeseed oil, garlic, galangal, unrefined cane sugar, chilli, sea salt, spices (2%), kaffir lime leaf
Typical value | Per serving (35g) | Per 100g |
---|---|---|
Energy Content (kj) | 209.65 | 599 |
Energy Content (kcal) | 50.05 | 143 |
Fat (g) | 3.19 | 9.1 |
- of which saturates (g) | 0.25 | 0.7 |
Carbohydrate (g) | 6.51 | 18.6 |
- of which sugars (g) | 3.36 | 9.6 |
Fibre (g) | 1.12 | 3.2 |
Protein (g) | 0.74 | 2.1 |
Salt (g) | 0.81 | 2.3 |
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