Baharat Powder Spice Blend 100g (For Rubs & Marinades)
Baharat Powder Spice Blend 100g (For Rubs & Marinades)Baharat Powder Spice Blend 100g

Baharat Powder Spice Blend 100g


Our spicy blend of allspice, black peppercorns, Cardamom, Cassia, Cloves, Coriander, Cumin, Nutmeg, Chilli and Paprika makes for a delicious marinade/rub for meat. Baharat spice is a common ingredient in Arabic cookery and is used to season meat, in particular...


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    Standard: FREE
    (est. arrival: Fri 19 Jul to Tue 23 Jul)
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    Express: £4.99 per order with
    (est. arrival: Wed 17 Jul to Thu 18 Jul)
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    Paleo Friendly

    Paleo Friendly

    No Artificial Colourings

    No Artificial Colourings

    No Artificial Sweeteners

    No Artificial Sweeteners

    No Added Sugar

    No Added Sugar

    No Artificial Ingredients

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Preservatives

    Product Description

    Our spicy blend of allspice, black peppercorns, Cardamom, Cassia, Cloves, Coriander, Cumin, Nutmeg, Chilli and Paprika makes for a delicious marinade/rub for meat. Baharat spice is a common ingredient in Arabic cookery and is used to season meat, in particular lamb, poultry and fish. Baharat is the plural of Bahar, which is the Arabic word for spice. The blend works with meat, poultry, 'meaty' fish such as monkfish and vegetables. Try this aromatic spice blend as a dry rub or wet marinade to add delicious, spicy flavours to fish, meat and vegetables. Sprinkle it lightly over freshly popped corn to make a tasty spicy savoury snack, or sprinkle over potato wedges or homemade crisps. Add to minced chicken, turkey or pork with a little chopped onion to make your own spicy burgers. Mix into salad dressings or low fat yogurt to make marinades, dips or toppings for baked potatoes, salads, grilled/baked fish and roasts. May contain traces of nuts, mustard and gluten.

    Producer

    Made by: JustIngredients

    Prep & usage

    Try this aromatic spice blend as a dry rub or wet marinade to add delicious, spicy flavours to fish, meat and vegetables. Sprinkle it lightly over freshly popped corn to make a tasty spicy savoury snack, or sprinkle over potato wedges or homemade crisps. Add to minced chicken, turkey or pork with a little chopped onion to make your own spicy burgers. Mix into salad dressings or low fat yogurt to make marinades, dips or toppings for baked potatoes, salads, grilled/baked fish and roasts.

    Storage

    Shelf life of two years provided that goods are stored in an airtight container in ambient conditions.

    Country of Origin

    United Kingdom


    ServicePriceEstimated ArrivalOrder Within
    Standard FREEFriday 19 July to Tuesday 23 July23 hours, 21 minutes
    Express £4.99Wednesday 17 July to Thursday 18 July4 hours, 21 minutes

    Paprika, Coriander, Chilli Powder, Cassia, Black Pepper, Cumin, Nutmeg, Cardamom, Cloves

    Disclaimer:

    All product information is specified directly by the Merchant. TheFoodMarket.com assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.


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