'Back to Basics' Sourdough Bread Baking Mixes by The Gluten Free Bakery (2 x 500g) - Gluten-free Bread Mixes

'Back to Basics' Sourdough Bread Baking Mixes by The Gluten Free Bakery (2 x 500g) - Gluten-free Bread Mixes

This comprises one of each of The Gluten Free Bakery's sourdough loaf bread mixes. The two mixes (500g each) included in this pack are: Italian: Hearty, Rustic, Oaty: Richly textured with a satisfying crumb, this loaf is best served with lashings of butter...

£9.50

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Milk-Free

Lactose-Free

Gluten-Free

Soya-Free

Vegan

Vegetarian

No Artificial Colourings

Handmade Product

Wheat-Free

Fish-Free

Sesame-Free

Peanut-Free

Celery-Free

Shellfish-Free

Egg-Free

Sulphites-Free

Lupin-Free

Rye-Free

Barley-Free

Yeast-Free

GM-Free

Recyclable Packaging

Mustard-Free

Nut-Free

Kiwi-Free

No Artificial Sweeteners

No Artificial Ingredients

No Artificial Preservatives

Product Description

This comprises one of each of The Gluten Free Bakery's sourdough loaf bread mixes.

The two mixes (500g each) included in this pack are:

Italian: Hearty, Rustic, Oaty: Richly textured with a satisfying crumb, this loaf is best served with lashings of butter alongside your favourite salad.
'Super Sourdough: Crusty, Light, Tangy: This everyday loaf has a mild sour flavour and delicious golden crust, which is ideal for toasting or freshly-made sandwiches.

A great introduction to our breads, allowing you to savour them all and pick your favourite for future. These easy to use kits, make delicious sourdough bread. Just add water! No preservatives, refined sugar or nasties!

Free from: gluten, dairy, egg, nuts, soya. Free from 14 major allergens. Suitable for vegans.

Producer

Made by: The Gluten Free Bakery

Storage

store in a cool dry place

Country of Origin

United Kingdom

Sold by The Gluten Free Bakery

Ingredients & Nutrition

Super Sourdough- Brown Rice Flour, Potato Starch, Tapioca Flour (modified), Sorghum Flour, Sourdough Starter (9%), Millet Flour, Salt, Stabiliser: Xanthan Gum New Italian- Potato starch, brown rice flour, tapioca flour, sorghum flour, gluten free oats, gluten free oat flour, sourdough starter (3%), stabiliser: xanthan gum, salt, coconut sugar

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