7kg 36 Month Cured Black Label Summun Ibérico Spanish Ham On The Bone
7kg 36 Month Cured Black Label Summun Ibérico Spanish Ham On The Bone7kg 36 Month Cured Black Label 100% Ibérico Spanish Ham On The Bone7kg 36 Month Cured Black Label 100% Ibérico Spanish Ham On The Bone7kg 36 Month Cured Black Label 100% Ibérico Spanish Ham On The Bone

7kg 36 Month Cured Black Label 100% Ibérico Spanish Ham On The Bone


Summun range ham, 100 per cent Iberian pigs reared free range in the meadows of Extremadura, in the southwest of the Iberian peninsula, on a diet of acorns during the fattening period. The acorn-only diet produces a particularly nutty taste and a delicious...


£590.00
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    Courier: £5.99 or FREE when you spend £60.00 with
    (est. arrival: Wed 22 May to Thu 23 May)
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    Sold by Iberica Food >

    More from Iberica Food

    'I founded the business after living and studying in Brighton and enjoying the British culture but missing the Spanish food I grew up with'. Iberica is brought to you by passionate food lovers, offering you the best goods in each region of Spain.
    Product Description

    Summun range ham, 100 per cent Iberian pigs reared free range in the meadows of Extremadura, in the southwest of the Iberian peninsula, on a diet of acorns during the fattening period. The acorn-only diet produces a particularly nutty taste and a delicious ribboning of fat throughout the whole leg. Hams are then cured in natural dryers (secaderos) for at least three years. The natural curing process gives the cuts refined aromas, unique sensory characteristics and intense depth of flavour.

    • Certified 100 percent Iberico Pata Negra Ham
    • Black Label Intense aroma, sweet and nutty flavour, marble texture
    • Cured for 36 months, Salamanca
    • 7kg, full leg on the bone

    About Nitrates and Nitrites
    Nitrites and nitrates are essential for both ensuring meat is cured fully and properly and also for allowing the complex flavours to develop. Much like sulphite is a natural and important part of wine-making - nitrites do the same job for charcuterie. They exist in minuscule quantities and so long as you don't consume mountains of cured meats every single day then you can rest assured that consuming our meats will only provide you with positive health benefits such as a strong heart and a powerful mind.

    Producer

    Made by: Iberica

    Storage

    Keep in a cool and dry place away from direct sunlight.

    Country of Origin

    Spain

    Sold by Iberica Food


    ServicePriceEstimated ArrivalOrder WithinFree Delivery Threshold*
    Courier £5.99Wednesday 22 May to Thursday 23 May10 hours, 48 minutes£60.00
    *For products ordered from Iberica Food

    Further delivery details from Iberica Food:

    We only deliver to UK addresses. Delivery services are not guaranteed. We will use reasonable endeavours to attempt to deliver your products as detailed in the order confirmation, however, we cannot guarantee successful delivery by any specific date. Small delays may occur during periods of high demand. To avoid orders sitting in the courier’s depot over the weekend, we do not ship orders on Fridays or weekends.

    We use gel packs and thermal packaging to keep your food products cold in transit. Your order leaves us at 5pm and arrives the following day (normally before 5.00pm). Less than 1% of our deliveries arrive a day late. Orders are well packaged and can cope with such a delay. You must be able to accept a day-late delivery.

    Frozen items will incur a delivery fee of £10. This will be sent on a next working day AM delivery service (excluding the Highlands, Islands and Northern Ireland) to ensure the item arrives with you in a frozen condition.


    Acorn-fed Iberico ham, salt, preservatives E250 and E252 (Sodium and Potassium nitrates), antioxidant E301 (Ascorbic acid), sugar

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    All product information is specified directly by the Merchant. TheFoodMarket.com assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.


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