45% Hot Chocolate Flakes by Chococo 1kg - Milk Hot Chocolate Flakes

45% Hot Chocolate Flakes by Chococo 1kg - Milk Hot Chocolate Flakes

Designed for those who prefer a sweeter hot chocolate, this 1kg bag of 45% Venezuela origin hot chocolate flakes is made from milk chocolate made bespoke for Chococo in the Sur del Lago region of Venezuela, one of the oldest cocoa growing regions in the...

£34.00

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Sold by Chococo >

Vegetarian

No Artificial Ingredients

No Artificial Preservatives

No Artificial Colourings

Handmade Product

No Artificial Sweeteners

Fish-Free

Sesame-Free

Peanut-Free

Celery-Free

Sustainably-Sourced

Mustard-Free

Sulphites-Free

Lupin-Free

Rye-Free

Barley-Free

GM-Free

Recycled Packaging

Recyclable Packaging

Shellfish-Free

Product Description

Giving a deep rich, yet creamy cocoa flavour, this is one of the most popular hot chocolate choices in our chocolate houses across the south. It's flaked by hand in our Dorset chocolate kitchen and has no sugar or flavourings added during that process.

Full instructions on how to make a hot chocolate Chococo-style are on the bag.

All our chocolate is sustainably and ethically sourced and handcrafted in our Dorset chocolate kitchen.

About the Producer
Born in Dorset in 2002, Chococo are a proudly independent artisan chocolate brand on a mission to tantalise taste buds with the most deliciously uplifting fine chocolate experience. 100% of our packaging is plastic-free and is either compostable or recyclable. On a more global scale, we are supporting several marine conservation and reforestation projects in the UK and Sumatra.

Producer

Made by: Chococo

Storage

Store in a cool, dry place away from strong odours.

Country of Origin

United Kingdom

Sold by Chococo

Ingredients & Nutrition

Venezuela cocoa mass, cocoa butter, sugar, whole milk powder, sunflower lecithin, natural vanilla, Milk chocolate: 45% (min) cocoa solids, 18% milk solids.

Typical value	Per serving (1000g)	Per 100g
Energy Content (kj)	–	2400
Energy Content (kcal)	–	574
Fat (g)	–	40
- of which saturates (g)	–	24.1
Carbohydrate (g)	–	42.6
- of which sugars (g)	–	41
Protein (g)	–	7.9
Salt (g)	–	0.18

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