Cricket Pasta - the only pasta made with 20% cricket flour - is revolutionising the edible insect movement for a sustainable future.
Founded in 2015 in Bangkok as a Thai limited company, Bugsolutely is right at the core of the new bug business. This industry is spreading quickly in all western countries, and has gained wide press coverage for being an innovative and sustainable product.
Cricket Pasta is the result of our research into finding the best possible combination for a tasty, healthy food for all.
Bugsolutely is not only meant to be a business, but also a social project. Cricket flour is rich in proteins, vitamins and mineral elements, therefore we consider it a major enhancement for healthy food consumption. But above all, cricket flour is one of the most sustainable types of protein.